Baked brie

Baked brie
Servings Prep Time
4-6 people 30 minutes
Servings Prep Time
4-6 people 30 minutes
Baked brie
Servings Prep Time
4-6 people 30 minutes
Servings Prep Time
4-6 people 30 minutes
Ingredients
Servings: people
Instructions
  1. Preheat oven to 350 degrees F. If you want, start with chilled brie and use a sharp knife to carefully cut off the thin top rind of the cheese. This may help the crust stay with the cheese when served. The rind is edible so you don't have to do this step if you don't want to.
  2. On a stick-free cookie sheet, lay out the puff pastry or the crescent rolls flat; put the brie round or wedge on top
  3. Spread jam on brie, fold dough over top, cutting off excess dough. Drizzle maple syrup and place a handful of brown sugar on top
  4. Bake at 350º for 25-30 minutes, pastry should be golden brown. Let cool for 10 minutes before serving.
  5. Serve with crackers and apple slices
Recipe Notes

Looking for a last minute Christmas or New Year's appetizer?

Credit photo : psstdana

 

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